Don't Freak Out But There Might Be A Global Prosecco Shortage

Whether you knew it or not, the 2010s has been the decade of prosecco. It’s been a key player in this decade’s mixology trend, it’s on its way to becoming the most common drink on tap besides beer, and in 2014, it outsold champagne. So it’s no wonder that mother nature has decided that we may have had enough.