How to Cut Those Fruits & Veggies Right!

Sometimes, eating your full servings of fruits and veggies is easier said than done.
But not everything is as easy as peeling a potatoes — like squash, what are those about?
Luckily for you, we've discovered how to easily cut and chop your favorite fruits and veggies.
Cut off the top and the bottom. Use your knife to cut and scrap out the funky inside, then julienne the rest.
Grab a spoon and use it to separate the flesh from the skin. Then voila! Now you can easily and evenly dice it. To get the cooking started!